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Ceratonia siliqua
Carob Tree, St. John's Bread
| The peapod-shaped fruits of these long-lived trees are used as a sweet chocolate and coffee subsititute, though the taste of carob powder is different. In arid soils, yields a large, protein-rich food crop. Widely grown in warm regions, these evergreens can be trained into a multi-stemmed shrub. Use as a large hedge or a single-trunked tree. Flower odor and seed pod litter can be a problem. Plant far from sidewalks, as roots break up pavement. Water deeply and infrequently to prevent root rot. Protect young trees in winter. Resists root fungus and fire injury. |
Dense, sparkling, dark green foliage is dotted with small red flowers in spring. Flat leathery pods on female trees are dark brown.
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Attributes - Ceratonia siliqua
Plant Type: Shrub, Tree
Bloom Season: Mid Spring
Flower Color: Red
Foliage: Evergreen
Height: 30 ft. to 40 ft.
Width: 45 ft.
Sunlight: Full Sun
Climate: Zones 9, 10
Notes: Thrives in Acid Soil, Alkaline Soil. Low Maintenance. Susceptible to Root Rot.
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