Holiday Chocolate Butter Cookies

Ingredients

  • 1/2 cup white sugar
  • 3/4 cup butter, softened
  • 1 egg yolk
  • 1 tsp. almond extract
  • 1 1/2 cups flour
  • 1/4 cup Hershey's cocoa

Instructions

In a mixer, combine all ingredients EXCEPT flour and cocoa--beat on medium speed until light and fluffy (2-3 minutes). Gradually add flour and cocoa and mix well (2-3 minutes). Bake on greased cookie sheets--drop by rounded teaspoonsful on to cookie sheet. Bake at 375 degrees for 7-9 minutes or until they are set. Remove from oven and cool.
 
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